Smart Serve Ontario Award

Five awards are presented annually. Recipients must, at the time of selection:

• be full-time students at Fanshawe College and has completed at least level 1 in one of the following programs:
  o Baking and Pastry Arts Management (Co-Op);
  o Culinary Management;
  o Food and Beverage Management (Co-Op);
  o Hospitality – Hotel and Resort Services Management (Co-Op); OR
  o Hospitality and Tourism Operations Management (Co-Op)
• have achieved a cumulative GPA of at least 3.0
• demonstrate leadership skills in the classroom
• demonstrate a strong understanding of the regulations of alcohol service by successfully completing training in Smart Serve Certification
• exemplify the skillset of a successful hospitality service worker

No application required. Recipient(s) will be notified by email if selected to receive this award.