Mario DeAnna Award for Outstanding Service

One award is presented annually. Recipient must, at the time of selection:

  • have successfully completed Year 1, and be currently enrolled full-time in one of the following programs: Food and Beverage Management; Hospitality – Hotel and Resort Services Management; or Guest Relations Management – Concierge Specialist
  • have maintained a 3.0 GPA (cumulative)
  • demonstrate volunteer experience that benefits the community or be a former or current employee of McDonald’s

No application required. Recipient(s) will be notified by email if selected to receive this award.

Donor
The Mario DeAnna Family
Award
Varies
Scopes
Faculty of Creative Industries, Merit-Based Awards and Scholarships, School of Tourism, Hospitality & Culinary Arts
Deadline
2025/02/11